April 1, 2019
Making your own vegetable soup doesn’t get much simpler than this Quick Vegetable Soup recipe.
Thanks to frozen vegetables, garlic and basil and canned beans and tomatoes, this soup comes together in minutes for a nourishing and quick meal. Loaded with antioxidants, potassium, dietary fiber and vitamins C and K, this soup is a delicious way to get in a couple of veggie servings.
Vegetarian | Gluten-free | Dairy-free (if you leave out the optional Parmesan cheese)